9.0.0.2 Degree Programmes

The Service Entrepreneurship Programme
emphasizes entrepreneurial functions in all sectors of tourism services as well as
catering and facility management services.

DA1208 Introduction to Catering Management 3 ECTS Period 3
DA6005 Finnish Cuisine 4,5 ECTS Period 3
DA7290 Wine & Dine 3 ECTS Period 2 & 4
DA1207 Introduction to Hotel and Conference Services 3 ECTS Period 3
DA2303 Business Co-operation in Hotel and Conference Management 4,5 ECTS Period 4

For further information:
Espoo-Vantaa Polytechnic
Tuusulanjärvi Institute/Studies in Service Entrepreneurship
Sibeliuksenkatu 55, FIN-04400 Järvenpää
Contact Person: Ms. Mari Syrjäpalo
Tel + 358 20 5787 913, Fax + 358 20 5787 901
Email: mari.syrjapalo@evamk.fi

Espoo-Vantaa Polytechnic
Espoo Institute of Hotel, Catering and Cleaning Services
Lehtimäentie 1 B, FIN-02770 Espoo
Contact Person: Ms. Mirja Hannula
Tel + 358 20 5787 511, Fax + 358 20 5787 501
Email: mirja.hannula@evamk.fi