Toteutussuunnitelma
2015
Matkailu-, ravitsemis- ja talousala
Laurea Leppävaara
Ammattikorkeakoulututkintoon johtava koulutus
Implementation plan
2015
Tourism, Catering and Domestic Services
Laurea Leppävaara
Bachelor's degree programmes
Toteutussuunnitelma · Degree Programme in Restaurant Entrepreneurship (MEA), Laurea yhteinen · Ryhmä MEA215SN · Lukukausi 1/2015-2016
Written skills in Swedish (00635)
Implementation plan · Degree Programme in Restaurant Entrepreneurship (MEA), Laurea joint · Group MEA215SN · Semester 1/2015-2016
Written skills in Swedish (00635)
Written skills in Swedish (00635)
Implementation plan (PDF), 1 page
- Implementation
- MEA1511
- Semester
- 1/2015-2016
- Dates
- 24 Aug 2015–23 Dec 2015
- Type
- FLEXIBLE CUSTOMER SERVICE (A859)
- Group
- MEA215SN
- Campus
- Laurea Leppävaara
- Language of instruction
- English
- Teachers
- Päällysaho Jonna (Other teacher)
- Status
- Missing
Show text version
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Implementation plan Missing
Study unit Written skills in Swedish (00635), 0.0
Implementation MEA1511: 1/2015-2016 (24.08.2015 - 23.12.2015)
Type FLEXIBLE CUSTOMER SERVICE (A859)
Groups Primary: MEA215SN Others :
Involved in the project
Lecturers
Number of participants Minimum: Maximum:
Enrolment period 18.05.2015 08:00 - 31.05.2015
Main timing for implementation
Applicabililty For exchange students: No For elective studies: No Open UAS student: No Suitable
for virtual UAS: No
Teachers Päällysaho Jonna (Other teacher)
Campus Laurea Leppävaara
Main location for implementation
Implementation method Language: English Virtuality: cr Integration of R&D: cr
Implementation class
Focus areas
Evaluation at the latest 23.01.2016 Storing of graded material ends.: 23.12.2016
Exam days
Having completed the study unit the
student is able to
Previous studies
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