Toteutussuunnitelma
2016
Matkailu-, ravitsemis- ja talousala
Laurea Leppävaara
Ammattikorkeakoulututkintoon johtava koulutus
Implementation plan
2016
Tourism, Catering and Domestic Services
Laurea Leppävaara
Bachelor's degree programmes
Toteutussuunnitelma · Degree Programme in Restaurant Entrepreneurship (MEA), Laurea yhteinen · Ryhmä MEA216SN · Lukukausi 1/2016-2017
Basic Finnish 1 (A9135), 5 op
Implementation plan · Degree Programme in Restaurant Entrepreneurship (MEA), Laurea joint · Group MEA216SN · Semester 1/2016-2017
Basic Finnish 1 (A9135), 5 cr
Basic Finnish 1 (A9135), 5 cr
Implementation plan (PDF), 1 page
- Implementation
- MEA1611
- Semester
- 1/2016-2017
- Dates
- 5 Sep 2016–5 Dec 2016
- Type
- FLEXIBLE CUSTOMER SERVICE (A859)
- Group
- MEA216SN
- Campus
- Laurea Leppävaara
- Language of instruction
- English
- Teachers
- Saarikko Leena (Teacher in charge)
- Status
- Ready
Show text version
1/1
Implementation plan Finished
Study unit Basic Finnish 1 (A9135), 5.0
Implementation MEA1611: 1/2016-2017 (05.09.2016 - 05.12.2016)
Type FLEXIBLE CUSTOMER SERVICE (A859)
Groups Primary: MEA216SN Others :
Involved in the project
Lecturers
Number of participants Minimum: Maximum:
Enrolment period 16.05.2016 08:00 - 31.05.2016
Main timing for implementation On working days during daytime
Applicabililty For exchange students: Yes For elective studies: Yes Open UAS student:
Yes Suitable for virtual UAS: No
Teachers Saarikko Leena (Teacher in charge)
Campus Laurea Leppävaara
Main location for implementation At the campus
Implementation method Optima realization/student group Language: English Virtuality: 0 cr Integration of
R&D: 0 cr
Implementation class LbD supporting knowledge and skills development
Focus areas No connection to focus areas
Evaluation at the latest 31.12.2016 Storing of graded material ends.: 23.12.2017
Exam days Real: 5.12.2016
Having completed the study unit the The student is able to
student is able to ● speak and understand Finnish in very basic and familiar everyday situations
● write very short and simple texts, e.g. notes
● use some of the basic grammar structures
● Target level: A1.1. in Common European Framework of Reference for
Languages
Previous studies
Previous studies, more information No prerequisites.
Learning objectives Basic skills in Finnish. Main focus on oral skills
Contents How to describe oneself (personal information), numbers, telling the time, countries,
languages, nationalities, family vocabulary, how to buy a train ticket, foods, how to pay
for your shoppings, days of the week, months, discussing one's studies, living
vocabulary (apartment), pronunciation, basic grammar (positive and negative verb
conjugation, case endings etc.), becoming familiar withFinnish culture and customs, etc.
Study material Mastercopy of the study material is in the Laurea Leppävaara library and you can also
print in out in Optima at "Basic Finnish 1" about a week before the course begins. It has
about 35 pages and is called "Basic Finnish 1". THE STUDENTS COPY/PRINT OUT
THE MATERIAL THEMSELVES.
Evaluation criteria and methods Grades 1-5. The final course grade consists of:- the results of an oral exam- the results of
an written exam- activive participation during the lessons and- attendance/absence.
REQUIRED ATTENDANCE: 80 % OF THE LESSONS. The students are allowed to
be absent 4 times during one term unless otherwise agreed.
SoleOPS 3.5.5 Study offer © 2005-2016 Solenovo Oy