Business Management in the Hospitality Field (A0196), 5 op

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 Opintojakso                           Business Management in the Hospitality Field (A0196), 5.0
 Toteutus                              MHA1321: 2/2013-2014 (07.01.2014 - 20.06.2014)
 Tyyppi                                AMMATILLISEN OSAAMISEN MUODOSTUMINEN (A012)
 Ryhmät                                Ensisijainen: MHA12SN Muut:
 Projektissa mukana
 Luennoitsijat                         Ammattilaisia hotelli- ja kongressialalta
 Osallistujamäärät                     Minimi: Maksimi:
 Ilmoittautumisaika                    02.12.2013 08:00 - 08.12.2013
 Pääsääntöinen toteutusajankohta
 Soveltuvuus                           Vaihto-opiskelijoille: Kyllä Vapaasti valittaviin: Kyllä Avoimen opisk: Ei Soveltuu
                                       virtuaali-AMK:n opintoihin: Ei

 Opettajat                             Ligthart Ruusa (Vastuuopettaja)
 Kampus                                Laurea Leppävaara
 Pääsääntöinen toteutuspaikka
 Toteutustapa                          Muu toteutustapa, Optimatoteutus/opiskelijaryhmä, Projekti/Hanke/T&K Kieli:
                                       englanti Virtuaalisuus: 2 op T&k-integraatio: 2 op
 Toteutusluokka
 Painoalat
 Arviointi viimeistään                 30.05.2014 Suoritusmateriaalin arkistointi päättyy: 31.05.2015
 Tenttipäivät

 Opintojakson suoritettuaan            *plan and manage hotel, congress, catering, event services and sales office functions in a
 opiskelija osaa                       profitable and customer-oriented manner
                                       *apply various measurement methods to assess the productivity and efficiency of
                                       business operations
 Edeltävät opinnot
 Keskeinen sisältö                     To understand what mangers are doingWhat skills are needed in hospitality
                                       managementGet to know real life hospitality organizations and they management
                                       rolesUnderstand different approaches to hospitality managementChange
                                       managementKnow the working life in one’s subject field and is able to create personal
                                       contacts in working lifeKnow the principles of organizational management and
                                       leadership and has abilities for supervision tasks
 Oppimateriaali                        Barrows, Clayton W. & Powers Tom: Introduction to Management in the Hospitality
                                       Industry
 Arviointikriteerit ja
 arviointimenetelmät
 Käytettävät T&K menetelmät            Study visits, reseach on the field and visiting lectures from hospitality fields
 Opiskelijan työmäärän                 Lessons ca. 40 hoursOnline lerning ca.20 hoursGroup Work & Report ca. 50
 jakautuminen                          hoursStudent's Work ca. 25 hours (incl. Essay)Totally 135 hours = 5 Cr.
 Muut toteutusjärjestelyt              NOTICE THAT COURSE WILL START 15.1 AT 12:30

Oppimistapahtumat
 Pvm              Klo       H   Aihe              Sisältö                                         Tila              Opettajat
 15.01.2014       12:30-15:00   Introduction      What is management in the hospitality
                                to the course     field.
                                                  Notice that there might be some
                                                  changes on the programme. Final
                                                  course programme will be introduced
                                                  on a first contact lesson on Wednesday
                                                  15.1.2014.

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 22.01.2014                              Independent learning, no contact
                                         lesson(Ruusa is out if office in Leppävaara
                                         development day).
 29.01.2014   12:30-15:00                The Management Of Service Operation

 05.02.2014   12:30-15:00                Visiting lecturerMark Blaxall,
                                         Management in the hospital field
 12.02.2014   12:30-15:30                12:30-13:15How to develop a good
                                         reportAcademic writing in english
 19.02.2014   12:30-15:00                Multicultural Management by Merja
                                         Pollok
 26.02.2014   12:30-15:00                Service Failure and recoveryFair
                                         Management
 05.03.2014   12:30-15:00                No contact lesson (Ruusa is out of the
                                         office)
 12.03.2014   12:30-15:00                12:30-13:30 Report writing and
                                         information finding
                                         (IT-Room)13:30-15:30 Visiting lecturer
                                         Janne Ant-Wuorinen, Hotel Manager from
                                         Hotel Haven (class room)
 19.03.2014   12:30-15:00                Independent learning, no contact
                                         lesson(Ruusa is out if office)
 26.03.2014   12:30-15:00                Meeting times with the lecturer about the
                                         report. Please book a time in advance from
                                         Optima.Return date for learning diary
                                         28.3.
 02.04.2014                              ~~Independent learning, no contact lesson
 07.04.2014   1week                      Voluntary meeting with the lecture. Please
                                         book a time in advance starting from
                                         13:00-Please notice that if the time is not
                                         suitable for you book another time by
                                         email.
                                         Course will continue as online learning
                                         and there are no contact lessons. However
                                         notice that in order to pass this course you
                                         need to successfully complete online part
                                         in Optima




SoleOPS 3.5.5 Opetustarjonta © 2005-2016 Solenovo Oy